Sulguni Palmik juust pats ~ 1000 g – 1100 g

Sulguni Palmik (braid) is a traditional Georgian sulguni cheese , woven into a braid and vacuum-packed to preserve freshness, flavor, and texture. The cheese has an elastic, layered texture , a moderately salty flavor with a slight tartness and a rich, milky aroma. It's ideal for both slicing and serving with hot dishes.

🧀 Advantages:

🧵 The “pigtail (palmik)” shape is easy to separate into fibers
🇬🇪 Original product from Georgia - traditional recipe
❄️ Vacuum packaging - preserves freshness and taste longer
🔥 Melts perfectly - suitable for frying and baking
🥗 Versatile: appetizers, salads, khachapuri, hot dishes

📋 Features:

• Type: pickled cheese Suluguni (Sulguni Palmik / braid)

• Weight: approximately 1000g – 1100g (weight may vary slightly)

• Shape: braided cheese

• Packaging: vacuum

• Taste: moderately salty, milky, with a slight sourness

• Texture: dense, elastic, layered, stretchy

• Ingredients (typical): pasteurized milk, starter culture, rennet, salt

• Origin: Georgia

• Storage: Store at +2…+8 °C; after opening, consume within a few days.

🍽 How to use:

🧀 Serve as a cold appetizer with bread and vegetables
🔥 Use in hot dishes - fry, bake, add to khachapuri
🥗 Add to salads or serve with wine